Talk about a fishy move!
Estimates show the earths population approaching nine billion by 2050, putting tremendous pressure on our natural food resources, said DiCaprio. Seafood is a primary source of protein for nearly a billion people but climate change, acidification and over angling are putting increased pressure on our oceans natural stability.
He added, LoveTheWilds approach to sustainable, responsible aquaculture is promoting the development of a secure and environmentally-conscious solution to feeding our planets growing population.
In order to make its business environmentally sustainable, the company says it merely sources four farm-raised varieties of fish: striped bass, barramundi, catfish and red trout. Labels on LoveTheWilds food ensure that customers can trace exactly where their fish comes from.
If youre interested in finding out if the seafood you purchase is sustainable, check out Seafood Watch, a website run by the Monterey Bay Aquarium. The site, which is updated regularly, offers recommendations for seafood you should be eating, as well as tips-off to ensure your eating and dining out habits are ocean-friendly.
TheHuffPostLifestylenewsletterwill build you happier and healthier, one email at a time. Sign uphere .
Read more: www.huffingtonpost.com